Sourdough Discard French Bread (with Yeast Magic)
Transform sourdough discard into a crisp-crusted French loaf using a touch of yeast for open crumb a...
total time
180
servings
8
calories
1100 kcal
Lemon Poppy Seed Scones
Light, zesty lemon poppy seed scones with a tender crumb and sweet glaze. Easy to make and perfect f...
total time
35
servings
8
calories
360 kcal
Chocolate Sourdough Ice Cream Sandwiches
Decadent chocolate sourdough ice cream sandwiches with a tangy crumb and creamy filling—techniques, ...
total time
90
servings
8
calories
480 kcal
Easy Strawberries & Cream Whoopie Pies
Delicate vanilla cake rounds sandwiched with a silky strawberry-cream filling; refined techniques fo...
total time
45
servings
8
calories
320 kcal
Lemon Blueberry Cake with Cheesecake Topping
Bright lemon cake studded with blueberries and a silky cheesecake swirl—elegant, tender, and perfect...
total time
70
servings
8
calories
420 kcal
Lemon Blueberry Cookies
Sunny lemon blueberry cookies that stay tender and studded with juicy fruit. Friendly tips for perfe...
total time
30
servings
24
calories
120 kcal
Soft Baked Snickerdoodle Bites
Pillowy snickerdoodle bites with a cinnamon-sugar crust—tender interior, subtle tang, and expert tec...
total time
30
servings
24
calories
150 kcal
Taiwanese Castella Cake (2 Eggs)
Delicate Taiwanese Castella for two: a jiggly, honeyed sponge with a tender crumb and golden top. Ex...
total time
60
servings
2
calories
300 kcal